A Taste of Raven Rising Indigenous Chocolates
Chef Tammy recognized her passion involved feeding people and making them happy through food.
Chef Tammy recognized her passion involved feeding people and making them happy through food.
Paul Biglin, co-president alongside Sean Harding went through a tough start in the beginning. They were told they would never survive, next to the Starbucks and Tim Hortons of the world. What they found out though, was that if they could stay in the game long enough, their customers would be fiercely loyal. To prove that, Spirit Bear Coffee is currently in 50 hotels and resorts nationwide. Their goal is to work with every nation across Canada.
This Indigenous female entrepreneur has two businesses worth talking about!
Nancy and Anthony, owners of Nuez Acres, harness the power of pure pecan oil to nourish skin, strengthen hair, and help you live a healthier life.
Botanacine is harnessing the power of botanicals from the Cowichan Valley on Vancouver Island to promote holistic health & wellness.
Delreé Dumont shares her journey of transitioning from her life in oil and gas to full-time artist and entrepreneur.
Shades of Gray Indigenous Pet Treats specializes in high quality and all natural delicacies for your precious pets.
The Indigenous Culinary Food Kit is the third Indigenous gift box produced by Shop First Nations and our partners to promote Indigenous goods and economic reconciliation.
Cassius Gentle is highly dedicated to promoting Indigenous artists and their respective works. Red Eagle’s mission is to establish meaningful relationships with their artists.
Lise Gillies handicrafts and hand pours every tube without the use of mass production machinery.